Twenty 4oz Potato Au Gratin, made from only the finest and freshest ingredients.
Twelve 6oz Crème Brie, Apple and Cranberry Stuffed Chicken Breasts, ideal for special occasions.
Twelve 6oz servings of decadent Chicken Cordon Bleu, expertly crafted for a gourmet meal that's ready in half the time.
9-11 boneless Seasoned Skin On BBQ Chicken Breasts.
90-95 Bacon Wrapped Natural Dry Scallops in 5 Individually Quick Frozen (iQF) packages.
10-12 wild caught Greenland Snow Crab Clusters in a sealed bag.
Twenty-eight 3oz Lobster Seafood Cakes, handmade with real lobster.
70-72 Breaded Calamari Rings in one large vacuum-sealed bag.
Six 16oz French Cut Prime Rib Steaks, the popular choice for family feasts.
Fourteen 6oz Individually Quick Frozen (iQF) Crab Stuffed Salmon Pinwheels.
4-5 Individually Quick Frozen (iQF) packs of premium Berkshire Pork Bacon.
32-35 succulent Firecracker Calamari Bites in two large vacuum-sealed packages.
90-95 Beef Meatballs - plenty for appetizers, meatball subs, or with your favourite pasta dish!
Eight 10oz Tenderloin Steaks - Chateaubriand for Two.
4-5 mouthwatering Turkey Tenderloins individually vacuum-sealed.
Eighteen Wood Fired Personal Pizzas with classic cheese and meaty pepperoni options.
90-100 Chicken and Vegetable Dumpling Gyozas.
Twelve 6oz Tenderloin Steaks, generously wrapped in savoury and smoky bacon.
Eight 5oz Chicken Parmigianas made with juicy chicken cutlets, zesty marinara sauce and savoury Romano cheese.
9-13 succulent 2 Bone French Racks of Lamb, individually vacuum-packed.
Six 1.0lb vacuum-sealed packages of irresistible Canadian Peameal Bacon.
Three large vacuum-sealed packs of mouthwatering Gluten-Free Pulled Pork.
3-4 unbelievably flavourful Premium Top Sirloin Roasts.
Six 20oz beefy and tender Porterhouse Steaks, the hefty favourite of the steak lover!
Eight mouth watering French Cut New Zealand Racks of Lamb, individually vacuum-packed.
One large, 2.5lbs resealable bag of wild-caught Atlantic Breaded Bar Clams in a light, crispy coating.